These are fun, colorful and a healthy way to do dinner!
Ingredients:
Bell Peppers (any color)
Ground Beef (browned)
1 Can Pinto Beans or Black Beans
1 Can Corn
Shredded Cheese
Directions:
Preheat oven to 350.
Cut the tops off the bell peppers and then slice into halves and scoop out seeds. Fill with browned beef first, add the beans and corn, top with shredded cheese. Place on baking sheet and bake for 15 minutes. Serve with salsa and sour cream.
Ashley Schubert 